White Raw Almond Butter

Our white almond butter is made from blanched almonds at temperatures below 42 degrees. This ensures a natural consistency and the preservation of delicate nutrients. The taste is heavenly: creamy, sweet, slightly sugary, yet rich. You can easily make homemade plant milk with the almond butter: 250 ml water, 1 tbsp almond butter, and a pinch of our original salt. This beats any store-bought almond milk by far. You are also welcome to simply drizzle it over your muesli or yogurt. I love this butter!

Note: This product description reflects personal experience and does not replace medical or nutritional advice.

Organic control body number: DE-ÖKO-006

Net quantity: 400 g

Ingredients

100 % organic almonds

Nutritional values

• Nutritional information per 100g

• Energy: 2197 kJ/525 kcal

• Fat: 45.2 g

• of which saturated fatty acids: 4.3 g

• Carbohydrates: 6.2 g

• of which sugars: 4.4 g

• Protein: 19.1 g

• Dietary fiber: 8.4 g

• Salt: 0 g

Origin

Spain agriculture

Allergen information

Contains almonds. May contain traces of other nuts.